Press release FEASTS launched: a research project on cultured meat and seafood explores the future of protein.

• FEASTS is a groundbreaking, collaborative research programme funded by the EU Horizon
programme, with the goal to deliver a comprehensive, unbiased knowledge base about
cultured meat and seafood, and their place in the food system.
• The focus is firmly on sustainability by design, an interdisciplinary approach and
knowledge sharing.
• FEASTS’ central commitment in exploring the future of protein is to include the
perspectives of all those involved in producing our food – from farm to fork and beyond. See more